Paneer coconut milk curry recipe. This Creamy Matar Paneer Curry is the kind of recipe that will save the day when your paneer cravings strike! Its super quick, yummy and is gluten It's naturally Gluten Free and you can totally make it vegan if you sub the paneer for tofu and the yogurt for coconut milk. I know there are a lot of.
Fibrous coconut milk gives creamy and rich texture to our usual paneer curry. Check out this yummy Indian curry recipe. Delicious and healthy way to prepare paneer curry with homemade coconut milk. You can cook Paneer coconut milk curry recipe using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Paneer coconut milk curry recipe
- It's 1 cup of Paneer cubes.
- You need 1 cup of Green Chilli Sauce.
- Prepare 1 tsp of Salt.
- Prepare 1 tsp of Curry Powder.
- Prepare 1 tsp of Turmeric Powder.
- You need 1 tsp of Red Chilli Powder.
- You need 1 tsp of Coriander Leaves.
- You need 2 tsp of Vegetable Oil.
- It's 1 cup of Coconut Powder mixed in water.
This easy Chicken Curry dish with potatoes, garam masala, cumin and curry spices and simmered with coconut milk. Even those on the fence about curries should try this recipe as it's heavy on the coconut milk and light on the spices. Paneer curry recipe with step by step photos - a rich and delicious cottage cheese curry made in an onion-tomato-cashew base. While making paneer recipes, I make paneer at home.
Paneer coconut milk curry recipe instructions
- Take the pan and heat oil and fry paneer in it, when it turns golden brown remove it and add grind spices..
- Add all the spice in the curry and let it cook for sometime..
- Take coconut powder and mix it with water, I've take more coconut powder and water mixture as I am going to prepare some other dessert also, In this recipe we require one cup of this mixture..
- Now add fried paneer in the pot..
- Mix water and cook it for time..
- Add coconut milk and remove the pot from flame, garnish with coriander leaves and serve it..
Homemade paneer is better any day than store brought ones. Instead of paneer, you can also use tofu in this. Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics! Goes great with rice and vegetables. Pour coconut milk, tomatoes, tomato sauce, and sugar into the pan, and stir to combine.
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